HOUSE RULES THE KITCHEN CLOSES AT 10:30 PM CONNECT TO WIFI PLEASE INFORM STAFF IN CASE OF ALLERGIES OR ANY DIETARY RESTRICTIONS MINORS UNDER 18 YEARS OLD CANNOT CONSUME ALCOHOL PLEASE NOTE THAT CONSUMPTION IS REQUIRED FOR EVERY INDIVIDUAL WE PREFER TO HOST YOU AT A TABLE OR THE BAR COUNTER TO ENSURE THE BEST SERVICE IF IT’S BEEN 30 MINUTES SINCE YOUR LAST ORDER, WE MAY KINDLY ASK YOU TO FREE UP THE TABLE FOR THE NEXT GUESTS WE RESPECTFULLY REQUEST YOU SILENCE YOUR PHONE WHEN LEAVING, PLEASE KEEP NOISE TO A MINIMUM OUT OF RESPECT FOR OUR NEIGHBORS AND USE ASHTRAYS
WHITE TRUFFLE CREAM 3€ 2 duchesse with RAARO white truffle cream. 1, 7 CHIPS DI PATATE 4€ Homemade potato chips. 1*, 5 FRIED BACCALÀ* 6€ Fried salt cod with a spicy sauce. 1, 4, 5 OLIVE ASCOLANE & FRIED SAGE 5€ 6 stuffed, fried olives from Consorzio Case Rosse. 1, 5 OCTOPUS & BELL PEPPER CREAM* 7€ Octopus with roasted bell pepper cream. 4 MEATBALL SKEWERS* 6€ Skewers of beef meatballs with yogurt sauce 1, 7 RED PEPPER & BACCALÀ MANTECATO* 8€ 2 Piquillo red pepper stuffed with creamy salt cod. 4 SMOKED ANGUS ROLLS* 9€ 2 smoked Angus beef rolls, Gorgonzola cream, walnuts, and fig jam. 7, 8 ROASTED SALTED ALMONDS 3, 8 GOAT CHEESE WITH BLACK OLIVE AND ANCHOVY CREAM 3€ 2 duchesse with goat cheese and tapenade. 1, 4, 7 BURRATA & ANCHOVIES 3€ 2 duchesse with burrata and Cantabrian anchovies, topped with lemon zest. 1, 4, 7 OLIVES FROM CERIGNOLA HUMMUS & CONFIT TOMATOES 3€ 2 duchesse with hummus, confit cherry tomatoes, and capers. 1, 7, 11 WILD SALMON 3€ 2 duchesse with wild Alaskan smoked salmon, Dijon mustard, marinated cucumber, and dill. 1, 4, 7, 11 PROSCIUTTO CRUDO & SALTED BUTTER 3€ 2 duchesse with raw ham D’Osvaldo of Cormons with salted butter. 1, 7 DUCHESSE ENTRÉE BITES
SELECTION OF CURED MEATS* 14€ Mannori mortadella di Prato, Prosciutto crudo D’Osvaldo of Cormons, Ciauscolo from Marche, Sbriciolona from Scarpaccia. SELECTION OF CHEESES* 14€ Three-milk cheese (sheep, cow, and goat), goat cheese, Taleggio (cow and buffalo milk), 24-month aged pecorino smoked with Kentucky tobacco, cave-aged cheese (cow and goat milk), aand beef blue cheese refined with blackberries. 7 BLACK ANGUS TARTARE* 14€ Black Angus beef tartare, valerian, fennel, and grey mullet bottarga. 4 SALMON TARTARE* 14€ Salmon tartare with avocado, cilantro, and horseradish sauce 4 ALTA QUOTA 12€ Speck, alpine cheese, walnuts, and honey. 1, 3, 7, 8 ORTO & OVILE 12€ Goat cheese, fermented vegetables, and sala verde. 1, 3, 7 FOIE GRAS & TRUFFLE 16€ Two slices of foie gras, white truffle cream, berry sauce, and microgreens. 1, 3, 7 TOASTONI TARTARE TASTINGS DARK & PEARS 5€ Dark chocolate and pear mousse with whipped cream. 7 MILLEFOGLIE DEL VIVOLI 7€ Millefoglie semifreddo with Vivoli Chantilly ice cream. 1, 3, 6, 7, 8 CANTUCCI & GELATO 7€ Antonio Mattei almond Biscotti di Prato served with Vivoli’s Custard ice cream. 1, 3, 6, 7, 8 SWEET ALLERGEN INFORMATION IS AVAILABLE ON THE LAST PAGE OF THE MENU *SERVED WITH RED CRUMBERRIES BREAD AND HONEY AND WALNUT BREAD. 1, 8 (GLUTEN FREE CRACKERS AVAILABLE).
SPRITZ 12€ alc. 7% RAARO ARTISANAL APERITIF, VALDOBBIADENE DOCG PROSECCO, SODA. Our version of the classic Spritz, made with DOCG Prosecco, soda, and our artisanal aperitif. 12 MOJITO 12€ alc. 11% AGUARDIENTE SANTERO DE CUBA, FLORITA AMANDE BITTER, MINT, CANE SUGAR, FRESH LIME JUICE, SODA. Aguardiente Santero de Cuba with fresh mint, zesty lime, bubbles, and a subtle almond note from Amande bitter. Summer in a glass. 8 SPRIZZANTE 12€ alc. 11% BLACKCURRANT AND ROSEMARY LIQUEUR, FELSINA BRUT ROSÈ, SODA A chic twist with Felsina Brut Rosé, complemented by a house-made blackberry and blackcurrant liqueur. 12 BIEN-ÊTRE 12€ alc. 10% CRISTIAN DROUIN CALVADOS, ANGOSTURA BITTERS, ORGANIC FILTERED APPLE JUICE, MINT, FELSINA BRUT METODO CLASSICO. Fruity notes of Calvados and crisp apple juice, lifted by mint and a touch of Felsina Brut Metodo Classico. Elegant and refreshing. AMERICANO FUSION 12€ alc. 10% BITTER 1865, VERMOUTH 1865, ORANGE BITTERS, CUCUMBER THREE CENTS SODA. A Florentine spin on the classic Americano: Bitter 1865 and Vermouth 1865, with a refreshing burst of cucumber and watermelon soda from Double Dutch. 12 BITTER END 12€ alc. 15% ARTICHOKE LIQUEUR, 1865 VERMOUTH, YERBITO, ORANGE BITTERS, PETE PANNO BITTERS, LEMON DROPS. Bitter and surprising: artichoke liqueur, Vermouth 1865, and Yerbito intertwine with orange bitters and Pete Panno bitters.12 CLASSIC VS CONTEMPORAARY
DRY MARTINI 12€ alc. 27% GINARTE DRY GIN, BALDORIA DRY VERMOUTH, BELLA DI CERIGNOLA OLIVE, AROMATIC MISTS (BERGAMOT/JASMINE/ CEDARWOOD). Classic, dry, crisp. In our version, Ginarte Dry Gin and Baldoria Dry Vermouth, with a final touch that lets you make it your own. 12 COSMOPOLITAN 12€ alc. 13% LEMON VODKA, TRIPLE SEC, CRANBERRY AND BLACKCURRANT JUICE, LIME JUICE. Madonna’s favorite, now a superstar in its own right: lemon vodka, Cointreau, cranberry juice, and lime—a cocktail made for the red carpet! BLOODY MARY 12€ alc. 9% HORSERADISH VODKA, MARYMIX (SOY, GINGER, LEMONGRASS, PINK GARLIC, WASABI POWDER, SHALLOT, LEMON, ORGANIC TOMATO JUICE Spicy and irresistible: vodka and organic tomato juice, with a spicy mix of soy, ginger and chilli for a strong awakening! CLASSIC VS CONTEMPORAARY NASTY MARTINI 12€ alc. 22% JALAPEÑO VODKA, BALDORIA DRY VERMOUTH, FERMENTED BLACK OLIVE BRINE, PICKLES. A spicy twist on the classic: jalapeño vodka, fermented black olive brine, and Baldoria Dry Vermouth come together for a Martini with a fiery kick and bold character. 12 BLOODY RAARO 12€ alc. 9% BALDORIA DRY VERMOUTH, UMAMI WITH PORCINI MUSHROOMS AND KOMBU SEAWEED, HAYMAN’S LONDON LIGHT GIN, LEMON, SALT & PEPPER, ORGANIC TOMATO JUICE. A Bloody Mary with an umami twist: Baldoria Dry Vermouth infused with porcini mushrooms and kombu seaweed, Hayman’s London Light Gin, organic tomato juice, and a mix of spices for a savory experience like no other. 1, 4, 6 POP PORNO 12€ alc. 12% HAYMAN’S LONDON LIGHT & SLOE GINS, LIME JUICE, NUNQUAM PASSION FRUIT LIQUEUR. - FELSINA BRUT ROSÈ. A seductive mix of Hayman’s London Light & Sloe Gins, lime juice, and passion fruit liqueur, with a sparkling Metodo Classico finish. 12
PALOMA 12€ alc. 12% 100% BLUE AGAVE TEQUILA, LIME AND GRAPEFRUIT JUICE, AGAVE NECTAR, PINK GRAPEFRUIT SODA, TAJÍN. A vibrant, zesty blend of 100% agave tequila, pink grapefruit soda, and lime, with a spicysalty kick on the rim. A fiesta in every sip! 11 BOULEVARDIER 12€ alc. 22% MAKER’S MARK BOURBON WHISKEY, BITTER 1865, VERMOUTH 1865, INSTANT OAK BITTERS. A chance encounter between Bitter and Vermouth 1865 and American whiskey. Intense, with a showstopping woody finish. 12 ZIPOLITE 12€ alc. 11% PICAFLOR ARTESANAL MEZCAL, STRAWBERRY, HABANERO AND LIME LIQUEUR, LIME JUICE, PINK GRAPEFRUIT SODA, TAJIN An authentic taste of Mexico: Picaflor Artesanal Mezcal meets strawberry and habanero liqueur, zesty lime, pink grapefruit soda, and a dash of worm salt for the perfect finish. PEDRO 12€ alc. 25% EZRA BROOKS BOURBON WHISKEY, GONZALES BYASS SHERRY PX, VERMOUTH BITTER BALDORIA, BALSAMIC VINEGAR, ORANGE BITTERS. A rare Michter’s American whiskey meets the sweetness of PX sherry, with a balsamic twist from Vermouth Bitter and a dash of Modena balsamic vinegar to make things interesting. Love at first sip.12 PAPER PLANE 12€ alc. 15% JAMES & PEPPER RYE WHISKEY, AMARO NONINO, RAARO ARTISANAL APERITIF, LEMON JUICE. Rye whiskey, Amaro Nonino, and RAARO artisanal aperitif soar with a splash of fresh lemon. Unexpected, like traveling in first class. PANAMERICA 12€ alc. 15% SANTERO RON DE CUBA, TIKI LOVERS PINEAPPLE RUM, BALDORIA VERMOUTH WITH SORREL AND SUMAC, SPICED PINEAPPLE SYRUP, LIME JUICE Santero Ron de Cuba and Tiki Lovers Pineapple Rum blend with a sorrel and sumac vermouth, finished with a touch of spiced pineapple syrup. An exotic prelude to a sweet adventure. 12 CLASSIC VS CONTEMPORAARY
GENTILE 12€ alc. 16% JIMMY THE TONIC COMPANION, VERMOUTH BALDORIA ROSÈ, LUXARDO WHITE BITTER, GRAPEFRUIT BITTERS A softer twist on the classic Negroni: made with the lowalcohol gin Jimmy, Baldoria Vermouth Rosé, Luxardo White Bitter, and grapefruit bitters. 12 RAARO 12€ alc. 26% VERMOUTH 1865, BITTER 1865, VERMOUTH ROSSO BALDORIA, HAYMAN’S LONDON DRY GIN A classic, our way: featuring Hayman’s London Dry Gin and the Florentine Bitter and Vermouth 1865. 12 TROPICALE 12€ alc. 26% VERITAS RUM, BALDORIA RED VERMOUTH, BITTER 1865, FUSETTI CACAO BITTER, PINEAPPLE, VANILLA. A Negroni with warm notes of cocoa, vanilla, and pineapple: crafted with Veritas Rum, Baldoria Red Vermouth, Bitter 1865 and Fuseti Cacao Bitter. 12 NEGRONI TASTING 24€ alc. 26% GENTILE - RAARO - TIERRA - TROPICALE Our tribute to the most popular cocktail in the world, created in Florence in 1919. A tasting of our 4 Signature Negronis. 12 TIERRA 12€ alc. 27% PICAFLOR MEZCAL ARTESANAL, COCCHI WHITE AMERICANO BIANCO, BITTER 1865, CHERRY POLUGAR An intense blend of Picaflor Mezcal, Cocchi Americano Bianco, Bitter 1865, and a splash of cherry distillate. Smoky and bold. 12 NEGRONI
VOLEVI L’AMERICA, NO? 10€ alc. 0% NON-ALCOHOLIC CHERRY VERMOUTH, SANBITTER ROSSO. A delightful balance of sweet and bitter, with non-alcoholic cherry vermouth and Sanbitter Rosso. 12 VERMUTTINO 10€ alc. 4% BALDORIA VERMOUTH ROSÉ, POMEGRANATE AND BASIL SODA. A refreshing, low-alcohol spritz: Baldoria Rosé Vermouth paired with pomegranate and basil soda. 12 QUINTOGUSTO 10€ alc. 0% EVERLEAF MARINE, LEMON, CUCUMBER SYRUP, CUCUMBER THREE CENTS SODA. A surprising balance of fresh and savory: Everleaf Marine non-alcoholic spirit meets lemon, cucumber syrup, and bubbles infused with cucumber and watermelon. EN-TROPICO 10€ alc. 0% THREE CENTS PINEAPPLE SODA, PANELA SUGAR SYRUP, PASSION FRUIT. A tropical blend of real passion fruit pulp, raw panela sugar syrup, lime, and pineapple soda. JIMMY SONIC 10€ alc. 5% JIMMY THE TONIC COMPANION, DOUBLE DUTCH LIGHT TONIC, SODA. What if your G&T had the same alcohol content as a light beer? Now it can! With Jimmy The Tonic Companion, Double Dutch Light Tonic, and soda. CONDITO BENE 10€ alc. 0% ORGANIC TOMATO JUICE, SPICYMARY MIX, LEMON JUICE, WASABI POWDER. A delicious tomato juice, perfectly seasoned with our special MaryMix and a hint of wasabi powder. 6, 9 LOW-ALCOL NO-ALCOL
GIN & TONIC FROM ITALY OTHER COUNTRIES Prices are for a 50 ml portion of Gin, in a cocktail or a Gin Tonic. The tonic we use is Double Dutch, in the Indian or Light version. GINARTE DRY 10€ LAVICO DELL'ETNA 10€ MARIO43 LONDON DRY 10€ DR. ROB MEDITARRANEAN DRY 10€ FLORESSENCE 12€ MONTIGIANI EXTRAVIRGIN 12€ TERRAE CAMPI 12€ TERRAE NEVE 12€ TERRAE ONDE 12€ Z44 BY RONER 12€ APIUM LONDON DRY (UK) 10€ BERRY BROS E RUDD. LONDON DRY (UK) 10€ HAYMAN'S LONDON DRY (UK) 10€ HAYMAN'S LONDON LIGHT GIN (UK) 10€ HAYMAN'S SLOE GIN (UK) 10€ COLONEL'S FOX LONDON DRY (UK) 10€ MAHON (SPAIN) 10€ LE GIN BY CHRISTIAN DROUIN (FRANCE) 12€ PORTOBELLO ROAD (UK) 12€ CRAFTY HILLS & HARBOUR (SCOTLAND) 12€ GILPINS LONDON EXTRA DRY (UK) 12€ LIND & LIME (SCOTLAND) 12€ BAREKSTEN BOTANICAL GIN (NORWAY) 12€
RUM, RON, RHUM & CACHACA WHISKY & WHISKEY Prices are for a 50 ml portion, either straight or in a cocktail. EZRA BROOKS BOURBON (USA) 8€ EZRA BROOKS RYE (USA) 8€ ABERLOUR 12 (SCOTLAND) 9€ ALIGHIERI (ITALY) 9€ TORQUATO (ITALY) 9€ ANCNOC 12 (SCOTLAND) 10€ BERRY BROS & RUDD ISLAY (SCOTLAND) 10€ BERRY BROS & RUDD SHERRY (SCOTLAND) 10€ BERRY BROS & RUDD SPEYSIDE (SCOTLAND) 10€ WILD TURKEY LONG BRANCH (USA) 10€ AKASHI (JAPAN) 12€ NIKKA FROM THE BARREL (JAPAN) 12€ MICHTER'S SMALL BATCH AMERICAN WHISKEY (USA) 14€ ABUELO 7 (PANAMA) 8€ CLAIRIN COMMUNAL (HAITI) 9€ J.M. BLANC JARDIN MACOUBA (MARTINIQUE) 9€ J.M. EPICES CREOLES (MARTINIQUE) 9€ J.M. FUMÈE VULCANIQUE (MARTINIQUE) 9€ J.M. JARDIN FRUITÈE (MARTINIQUE) 9€ MYER’S ORIGINAL DARK (JAMAICA) 9€ VERITAS (BARBADOS) 9€ ABUELO 12 (PANAMA) 10€ COMPAGNIE DES INDES BOULET DE CANNON (FRANCE) 10€ COMPAGNIE DES INDES LATINO (FRANCE) 10€ J.M. VIEUX (MARTINIQUE) 10€ YAGUARA CACHACA ORGANIC (BRAZIL) 10€ YAGUARA CACHACA OURO (BRAZIL) 10€ PARANUBES CAÑA MORADA (MEXICO) 10€ PARANUBES AÑEJO (MEXICO) 14€ J.M. TRÈS VIEUX (MARTINIQUE) 12€ WORTHY PARK SINGLE ESTATE (JAMAICA) 12€
TEQUILA & MEZCAL SOFT DRINKS & MORE ALTOS TEQUILA PLATA 8€ CALLE 23 TEQUILA BLANCO 8€ CALLE 23 TEQUILA REPOSADO 10€ HERENCIA DE SANCHEZ MEZCAL ESPADIN 10€ VERDE MOMENTO MEZCAL ESPADIN 10€ OCHO TEQUILA BLANCO 10€ OCHO TEQUILA REPOSADO 14€ REY ZAPOTECO MEZCAL ESPADIN 10€ REY ZAPOTECO MEZCAL REPOSADO 14€ CASAMIGOS TEQUILA BLANCO 12€ SOTOL PADRE DE SERPIENTE 12€ NUESTRA SOLEDAD MEZCAL MATATLAN 12€ PICAFLOR MEZCAL JOVEN 12€ PICAFLOR MEZCAL WILD ENSABLE 16€ CALLE 23 TEQUILA ANEJO 14€ MENABREA BEER 33CL. 6€ COCA COLA 5€ TONICA DOUBLE DUTCH INDIAN O LIGHT 5€ SODA DOUBLE DUTCH POMPELMO ROSA / MELOGRANO & BASILICO 5€ SODA THREE CENTS PINEAPPLE / CUCUMBER 5€ GINGER ALE DOUBLE DUTCH 5€ FRUIT JUICE PLOSE APPLE - TOMATO - BLUEBERRY - ORANGE - PEACH 5€ BITTERS 5€ TILL OR SPARKLING WATER 70CL 2€ ESPRESSO - DINI CAFFE’ 2€ Prices are for a 50ml serving, either neat or in a cocktail. Also available in 25ml servings.
WHITE DIANELLA - "SERENO E NUVOLE" VERMENTINO IGT 2023 Vermentino 8€ BUCOVAZ - RIBOLLA GIALLA 2023 Ribolla gialla 8€ BUCOVAZ - SAUVIGNON 2023 Sauvignon 8€ CASTELLO DI MONSANTO - CHARDONNAY FABRIZIO BIANCHI TOSCANA IGT 2023 Chardonnay 10€ SPARKLING ADAMI "BOSCO DI GICA" PROSECCO VALDOBBIADENE SUP. DOCG BRUT Glera 8€ FELSINA METODO CLASSICO BRUT ROSÉ Chardonnay, Pinot noir 10€ FELSINA METODO CLASSICO BRUT Chardonnay 10€ ENRICO GATTI FRANCIACORTA BRUT Chardonnay 12€ ROSÉ SEQUERCIANI - “OH’ ROSA” 2023 - ROSATO (SENZA SOLFITI) Sangiovese, Ciliegiolo 8€ DIANELLA - ALL’ARIA APERTA 2023 - ROSATO Sangiovese 8€ RED BONSALTO ROSSO TOSCANA IGT 2022 Sangiovese, Malvasia nera e Canaiolo 8€ PIETRANOVA - "CASA AL PIANO" 2022 BOLGHERI ROSSO Cabernet sauvignon, Merlot 9€ CASTELLO DI MONSANTO - CHIANTI CLASSICO RISERVA DOCG 2020 Sangiovese, Colorino e Canaiolo 10€ WINE BY THE GLASS
ADAMI - "BOSCO DI GICA" PROSECCO VALDOBBIADENE SUPERIORE DOCG Glera 26€ CANTINA DAINELLI - "DAINO IN BOLLA" 2023 METODO ANCESTRALE Sangiovese 26€ FELSINA - METODO CLASSICO BRUT Chardonnay 39€ FELSINA - METODO CLASSICO BRUT ROSÉ Chardonnay, Pinot noir 39€ PIERRE BISÉ - CREMANT DELLA LOIRA Chenin blanc 42€ CONTRATTO - ALTA LANGA BRUT Chardonnay 50€ ENRICO GATTI FRANCIACORTA BRUT Chardonnay 43€ ENRICO GATTI FRANCIACORTA ROSÉ Pinot noir 52€ ENRICO GATTI FRANCIACORTA SATEN Chardonnay 56€ CHAMPAGNE ALAIN COUVRER - BLANC DE BLANC Chardonnay 58€ CHAMPAGNE ALAIN COUVRER - BLANC DE NOIR Chardonnay, Pinot Meunier 58€ CHAMPAGNE O. BELIN - "BLEU CHIC" Pinot Meunier, Chardonnay 58€ SPARKLING DE MARIE - "SABBIA" - ORANGE WINE Arneis 39€ SEQUERCIANI - "OH' ROSA" 2023 - ROSATO (SENZA SOLFITI) Sangiovese, Ciliegiolo 24€ DIANELLA - ALL’ARIA APERTA 2023 - ROSATO Sangiovese 22€ ORANGE & ROSÉ
DIANELLA - "SERENO E NUVOLE" 2023 Vermentino 22€ E. GERMANO 2023 Chardonnay 25€ BUCOVAZ - RIBOLLA GIALLA 2023 Ribolla gialla 25€ BUCOVAZ -SAUVIGNON 2023 Sauvignon 25€ BUCOVAZ - MALVASIA 2023 Malvasia 25€ BACCO DEL MONTE - "JEMINI" 2023 Chardonnay, Pinot noir 33€ E. SANTINI - "CAMPO ALLA CASA" 2023 Vermentino, Sauvignon blanc 33€ E. GERMANO - "HERZU" 2022 Riesling 42€ ALBERT PIQUE - PETIT CHABLIS 2023 Chardonnay 46€ CASTELLO DI MONSANTO - CHARDONNAY FABRIZIO BIANCHI TOSCANA IGT 2023 Chardonnay 40€ CASTELLO DI MONSANTO - CHARDONNAY FABRIZIO BIANCHI TOSCANA IGT 2010 Chardonnay 90€ CASTELLO DI MONSANTO - CHARDONNAY FABRIZIO BIANCHI TOSCANA IGT 2007 Chardonnay 95€ CASTELLO DI MONSANTO - CHARDONNAY FABRIZIO BIANCHI TOSCANA IGT 2006 Chardonnay 100€ FCASTELLO DI MONSANTO - CHARDONNAY FABRIZIO BIANCHI TOSCANA IGT 2005 Chardonnay 110€ CASTELLO DI MONSANTO - CHARDONNAY FABRIZIO BIANCHI TOSCANA IGT 2002 Chardonnay 120€ WHITE
BONSALTO ROSSO TOSCANA IGT 2022 Sangiovese, Malvasia nera, Canaiolo 20€ A. CAMILLO MORELLINO DI SCANSANO 2023 Sangiovese 23€ SEQUERCIANI - "LIBELLO" 2022 (SENZA SOLFITI) Sangiovese, Ciliegiolo 24€ DIANELLA - "LE VEGLIE DI NERI" 2022 Sangiovese, C. Sauvignon 24€ FRANZ HAAS - "SOFÌ" SCHIAVA 2023 Schiava 25€ PIERRE FERRAUD 2023 - VIN DE FRANCE Pinot noir 25€ PIETRANOVA - "CASA AL PIANO" BOLGHERI ROSSO 2022 Cabernet sauvignon, Merlot 27€ BACCO DEL MONTE - "TORRE DI PONENTE" 2023 Pinot noir 28€ BONSALTO - "PRIMO MARZO" 2023 Boggione (vitigno raro) 29€ T. CARLEONE - "RANDAGIO" 2022 Cabernet Sauvignon, Merlot 33€ RIO - "VENTISEI" 2020 Pinot noir 49€ CASTELLO DI MONSANTO RISERVA - CHIANTI CLASSICO RISERVA DOCG 2020 Sangiovese, Colorino e Canaiolo 49€ RED
1 Gluten 1* Possible traces of gluten 2 Shellfish 3 Eggs 4 Fish 5 Peanuts 6 Soya 7 Milk 8 Nuts 9 Celery 10 Mustard 11 Sesame 12 Sulphites/Sulphur Dioxide 13 Lupins 14 Molluscs Some wines may contain sulphites Some products may be frozen ALLERGENS DEDICATED TO GILBERTO
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